Dried papaya

Papaya is a nutrient powerhouse known for its strong antioxidant properties, which help combat certain cancers, prevent dry eyes and skin, and promote digestive health. A 100g serving of ripe papaya contains 2,100 mcg of beta-carotene. Additionally, papaya is rich in vitamins, providing essential nutrients such as vitamin A and vitamin C- 100g of papaya contains 74-80 mg of vitamin C. Papaya also supplies vitamins B1, B2, enzymes, and minerals like potassium, calcium, magnesium, iron, and zinc. Regular consumption of papaya promotes blood circulation and aids in liver recovery in individuals recovering from malaria. Its high content of vitamin C and carotenoids enhances antioxidant defenses, boosting overall immunity.

PRODUCT INFORMATION

Moisture content: < 40%
Origin: Vietnam
Size: whole, sliced
Box dimensions: Transparent plastic box 18 x 18 x 6 cm
Ingredients: 100% papaya
Net weight: 0.5 kg / box
Best before: 6 months

NUTRITIONAL BENEFITS

A Healthy Heart

Papaya is rich in antioxidants, including vitamins C, E, and A, which help prevent cholesterol oxidation, reducing plaque buildup in blood vessels and preventing blockages. This is beneficial for individuals at risk of atherosclerosis. The high fiber content in papaya also helps lower blood fat, reducing the risk of heart attacks and strokes. Moreover, vitamins E and C in papaya combine to form an enzyme that inhibits the production of bad cholesterol (LDL), promoting cardiovascular health.

Improved Digestive Health

High in fiber, papaya benefits digestive health by improving digestion and relieving constipation. Regular consumption can also help prevent colon cancer. Nutrients such as folate, vitamin C, beta-carotene, and vitamin E in papaya contribute to reducing the risk of colon cancer, making it an excellent choice for protecting your digestive system.

Enhanced Immunity and Anti-Inflammatory Properties

Papaya boosts the immune system with its high content of vitamins C and A, reducing the likelihood of immune-related illnesses such as colds, flu, and ear infections. Additionally, vitamins C, E, and beta-carotene in papaya help prevent inflammation. The anti-inflammatory properties are further enhanced by papain and chymopapain, protein-digesting enzymes that reduce inflammation and aid in healing injuries.

Enhanced Breast Health

Papaya contains an enzyme that promotes breast enhancement. The high vitamin A content helps the body synthesize compounds that firm and enlarge the breasts. Regular consumption of green papaya can significantly increase breast size.